Menu
The Italian-inspired Enoteca Maglia has been operating since 2012 and today also runs the Majorna Wine Bar in the heart of Majorna. Enoteca Maglia offers catering, conferences, wine courses, food tours – where we give our guests food & wine experiences beyond the ordinary with the award-winning chef.
Enoteca Maglia is an easygoing and modern Italian-inspired restaurant on Mariaplan in the heart of Majorna, Gothenburg. With genuinely prepared food and top class social service. Here food and wine are the focus and we work with a dynamic menu that is set daily, everything to be able to work with and serve the freshest ingredients. As I said, food and wine in combination is important to us and therefore we also have perhaps Sweden's widest range of Italian wines.
In the evening, everything is served from the simple pasta, intermediate and sharing dishes to the really large menus, 4-5-6-course menus, you decide… We change our á la carte dishes almost daily with a so-called dynamic menu according to quality and demand so that you have access to the best!
To date, we have had no less than 5300 different dishes since the start in 2012!
The background is simple, I have gathered a wonderful group of employees who primarily have a solid education in the restaurant profession. Most of us have worked in both 1, 2 and 3 star restaurants around the world. This is of course a strength, but it also makes it easier for us to apply this knowledge to a cooking and dining room work that meets the needs of our guests.
Simplicity and Passion are watchwords that permeate the entire restaurant. My vision with Enoteca Maglia is for the restaurant to be a meeting place for food and wine enthusiasts, where the food is prepared with great passion, by myself and my colleagues. In the kitchen, the imagination must flow but without fussing over it, fantastic ingredients must be treated with respect and passion and served in an exemplary manner. The kitchen must be open so that our guests can also meet the food laws”. Simply “Gastronomy for people in Jeans”
© 2024 Enoteca Maglia
Vår matsal
Vår vinrum
Vår lounge
Vår relax
Vår bar
Vår uteservering
Vår terras
HEJ HÖST!
Hej Alla underbara gäster och följare!
Vi har precis kommit tillbaks från vinutbildning i Italien.
Fulladdade med inspiration och nyheter på vinhyllorna
Ben, Robert, Jimmy och Philip står som vanligt bakom grytorna och gör allt lite bättre
Peter, Julio, Thea, Barish, Mandana tar varmt hand om er i vår matsal OCH i vinbaren såklart.
Häng i ”trappan” på vår uteservering, ta ett glas i solen, ät godaste maten och lyssna på vår grymma spellista
Hösten är på gång och vi med den. Sköna vibes med spelningar och DJs i vinbaren
Lördagsbrunch startar igen 21 september med massa goda
nyheter så som en hel flaska kvalitets Prosecco för endast 299kr! Komsi komsi!
Nyheter på menyn. MONSTERMACKA på grillat surdegsbröd med så mycket Mortadella och pistagemayo så att ni storknar!
Ny Burrata på menyn, och äntligen så kommer skogens konung tillbaks…. Karl-Johansvampen! Som vi väntat…
Tillsammans med vår nyvalsade färska pasta skapas magi, eller i risotton eller bara rå i tunna skivor med olivolja, citron och parmesan.
Våra Barolo-bakade oxkinder är också ÄNTLIGEN tillbaks på menyn!! Dem har varit mycket efterfrågade. Känns verkligen höstigt med dem tillbaks
Lunchen igång igen! Glöm inte Schnitzel måndagar! (Milanese)
Den perfekta schnitzeln med goda tillbehör. Alla måndagar
Välkomna till en grym italienare med värme och passion!❤️